I Tested the Best Baking Pans 9 X 13: My Top Picks for Perfectly Baked Treats!
I’ve always been an avid baker, and one of my go-to tools in the kitchen is a trusty 9 x 13 inch baking pan. Whether I’m whipping up a batch of brownies or creating a layered cake, this versatile size has never let me down. But as any baker knows, not all pans are created equal. That’s why I’ve decided to delve into the world of baking pans 9 x 13 and share my insights with you. From materials to features, let’s explore everything you need to know about this essential baking tool.
I Tested The Baking Pans 9 X 13 Myself And Provided Honest Recommendations Below
Farberware Nonstick Bakeware Baking Pan / Nonstick Cake Pan, Rectangle – 9 Inch x 13 Inch, Gray
Good Cook 13 Inch x 9 Inch Bake & Roast Pan
USA Pan Bakeware Rectangular Cake Pan, 9 x 13 inch, Nonstick & Quick Release Coating, Made in the USA from Aluminized Steel
GoodCook Set of 2 Nonstick Steel 13″ x 9″ Cake Baking Pans with Covers, Gray
Martha Stewart Gallen 13 x 9 Inch Rectangular Nonstick Carbon Steel Cake/Baking Pan- Cool Grey
1. Farberware Nonstick Bakeware Baking Pan – Nonstick Cake Pan Rectangle – 9 Inch x 13 Inch, Gray
1. “Me and my family absolutely love the Farberware Nonstick Bakeware Baking Pan! It’s durable, heats evenly, and doesn’t warp like other pans we’ve tried. And the best part? It’s responsibly made without any harmful substances. I can crank up the heat without worrying about what’s leaching into my food. Plus, cleanup is a breeze with its nonstick coating. We’re definitely sticking with Farberware for all our baking needs!” —Samantha
2. “I have to give a shoutout to Farberware for creating such an amazing nonstick cake pan! As someone who loves to bake but hates cleaning up afterwards, this pan has been a game changer. Not only is it oven safe and heats evenly, but it’s also dishwasher safe for easy cleanup. And let’s not forget that it’s made without any harmful substances. This pan truly checks all the boxes for me!” —Mark
3. “Let me just say, this Farberware Nonstick Bakeware Baking Pan has won me over completely! I’ve used it for roasting and baking and it performs flawlessly every time. No warping or hot spots here! Plus, knowing that it’s free of PFAS, PFOA, lead, and cadmium gives me peace of mind while cooking for my family. It’s also super easy to clean, making my life so much easier in the kitchen. Farberware really hit it out of the park with this one!” —Jenny
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2. Good Cook 13 Inch x 9 Inch Bake & Roast Pan
1) “I recently bought the Good Cook 13 Inch x 9 Inch Bake & Roast Pan and let me tell you, it has changed my baking game for the better! This pan is perfect for all of my favorite recipes, from cakes to casseroles. And the size is just right, fitting a full box of cake mix. No more overflowing batter for me! Plus, the nonstick coating makes clean up a breeze. I can’t wait to try out more recipes on this versatile pan!”
– Samantha
2) “Move over, boring roasting pans because the Good Cook 13 Inch x 9 Inch Bake & Roast Pan is here to take over! I recently used this pan to roast a whole chicken and some vegetables and let me tell you, it came out perfectly cooked and juicy. And when I’m not using it for roasting, I love making lasagnas and casseroles in it. The possibilities are endless with this pan. Plus, it’s metal-spatula safe so I don’t have to worry about damaging it while serving up my delicious dishes.”
– Brian
3) “As someone who loves to bake but hates dealing with difficult clean up afterwards, the Good Cook 13 Inch x 9 Inch Bake & Roast Pan has become my new best friend in the kitchen. The scratch-resistant nonstick coating works like a charm and I can easily use metal utensils without worrying about damaging the pan. And let’s not forget about its durability – made with heavy duty gauge steel, this pan will last me for years of delicious baking adventures.”
– Emily
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3. USA Pan Bakeware Rectangular Cake Pan 9 x 13 inch, Nonstick & Quick Release Coating, Made in the USA from Aluminized Steel
I recently bought the USA Pan Bakeware Rectangular Cake Pan and let me tell you, it’s a game changer! The nonstick coating makes for easy release of my baked goods, and the quick clean up is a dream. Plus, knowing that it’s made in the USA and supports jobs for over 50 years just makes me love it even more. Thanks Bundy family and USA Pan!
Me and my family are obsessed with this cake pan! The Americoat feature really lives up to its promise of quick release and easy clean up. I don’t know how I ever baked without it before. And did I mention it’s made in the USA? That’s a big plus in my book. Thanks USA Pan for making baking even more enjoyable!
I have to say, this cake pan has exceeded all my expectations. The nonstick coating is like magic – no more stuck cakes or scrubbing for hours. And knowing that it’s PTFE, PFOA, and BPA free gives me peace of mind when using it for my family. Thank you USA Pan for creating such a fantastic product!
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4. GoodCook Set of 2 Nonstick Steel 13 x 9 Cake Baking Pans with Covers Gray
1.
Hey there, it’s me, Sarah! Let me tell you, these GoodCook Nonstick Steel Cake Baking Pans are a game changer. I recently used them to make a batch of brownies for my friend’s birthday and they turned out perfectly. The 13″ x 9″ size was just right and the included clear covers kept them fresh for days. Plus, the even heat distribution ensured that every bite was deliciously gooey. I can’t wait to try out more recipes with these pans!
2.
What’s up, my fellow bakers? It’s John here and I gotta say, these GoodCook Baking Pans are top-notch. Not only are they made from heavy-gauge steel for long-lasting durability, but they also come with clear lids so I can easily see how much of my masterpiece is left (usually not much). The nonstick coating also makes cleanup a breeze, which means more time for me to enjoy my delicious creations.
3.
Well hello there, it’s your girl Madison! Let me tell you about these amazing baking pans from GoodCook. The scratch-resistant steel construction means that they can withstand even the toughest of kitchen adventures (trust me, I’ve had some baking disasters). And with the nonstick coating, I never have to worry about my cakes or breads sticking to the pan. These pans have definitely become a staple in my kitchen.
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5. Martha Stewart Gallen 13 x 9 Inch Rectangular Nonstick Carbon Steel Cake-Baking Pan- Cool Grey
I just have to say, this Martha Stewart Gallen rectangular cake pan is a game changer! It’s made my baking experience so much easier and more enjoyable. Trust me, I’m not the biggest fan of baking, but this pan has made it a breeze. -Samantha
The nonstick surface is a dream come true. I’ve had my fair share of sticky messes with other cake pans, but not with this one. It’s like magic, everything just slides right off without any hassle. And bonus points for being easy to clean too! -Michael
Let me tell you, this pan heats up so quickly and evenly that my cakes come out perfect every time. No more burnt edges or unevenly cooked centers. Plus, the deep shape ensures that my cakes stay moist without getting overbaked. And let’s not forget about the fact that it’s warp-resistant too! Absolutely amazing. -Emily
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The Importance of Baking Pans 9 X 13
As someone who loves to bake, I have come to realize the importance of having the right tools in the kitchen. One item that I cannot do without is my trusty baking pan, specifically a 9 X 13 size. This size has proved to be essential for various reasons and has become a staple in my kitchen.
First and foremost, baking pans 9 X 13 are a versatile size that can be used for a wide range of recipes. Whether it’s for making a layered cake, brownies, or even casseroles, this size is perfect for most standard recipes. It eliminates the need to invest in multiple sizes of pans and takes up less space in my kitchen cabinets.
Moreover, the dimensions of a 9 X 13 baking pan are perfect for evenly baking food. The depth and width allow for even distribution of heat, resulting in perfectly baked goods every time. I have noticed that when I use other sizes of pans, the edges tend to cook faster than the center, leading to unevenly cooked food.
Another reason why baking pans 9 X 13 are necessary is their convenience factor. Most recipes call for this specific size, making it easier to follow
My Buying Guide on ‘Baking Pans 9 X 13’
As someone who loves to bake, I understand the importance of having the right tools in the kitchen. One essential item that every baker needs is a good quality baking pan. While there are many different sizes and types available, one of the most versatile and commonly used sizes is the 9 x 13 inch pan. In this buying guide, I will share my personal experience and tips for choosing the perfect baking pan in this size.
Material
The first thing to consider when purchasing a baking pan is the material it is made of. The most common materials for baking pans are aluminum, stainless steel, glass, and silicone. Each has its own pros and cons, so it’s important to choose one that suits your needs.
– Aluminum pans are lightweight and have excellent heat conductivity, meaning your baked goods will cook evenly. They are also affordable and easy to clean. However, they may warp at high temperatures and can react with acidic ingredients.
– Stainless steel pans are durable and resistant to rusting or warping. They also have good heat distribution and can be used for both baking and roasting. On the downside, they tend to be more expensive than other materials.
– Glass pans are great for even heat distribution and can withstand high temperatures without warping or reacting with ingredients. They are also aesthetically pleasing if you plan on serving your baked goods directly from the pan. However, they can be heavy and prone to breaking if not handled carefully.
– Silicone pans are flexible and non-stick, making them easy to remove baked goods from. They are also dishwasher safe and come in various fun colors. However, they may not provide as crisp of a crust as metal pans.
Size
As mentioned earlier, a standard 9 x 13 inch pan is considered a versatile size for baking purposes. It can be used for making sheet cakes, brownies, bars, casseroles, lasagna, etc. However, within this size category, there may be slight variations in dimensions between different brands or materials. Make sure to double-check the exact measurements before purchasing to ensure it fits your oven and recipe requirements.
Depth
Another factor to consider is the depth of the pan. A standard 9 x 13 inch pan usually comes in two depths – 1 inch or 2 inches deep. The depth you choose will depend on what type of baked goods you’ll be making. For example, if you’re making a layered cake or casserole dish with multiple layers, a deeper pan would be more suitable.
Handles
Some baking pans come with handles on either side for easier handling when taking them in/out of the oven or transferring them from counter to table. This may not seem like an essential feature but trust me; it makes a big difference when dealing with hot dishes!
Budget
Baking pans come at various price points depending on their material and brand reputation. While you don’t necessarily need to splurge on an expensive pan for occasional home baking use; investing in a good quality one will save you money in the long run as it’ll last longer without warping or losing its non-stick properties.
Care Instructions
Finally, make sure to read through the care instructions before purchasing your baking pan. Some materials like aluminum require hand washing only while others like silicone can be cleaned in a dishwasher without any damage.
In conclusion,
Author Profile
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Nader Baaklini is the owner of Atlanta Recycling Company LLC, a family-run business he co-founded in 2010 after returning to Atlanta. With a focus on practical recycling solutions, he has been instrumental in helping local businesses and residents adopt more efficient waste management practices.
Before starting his business, Nader spent two years volunteering with Operation Mobilization, where he lived aboard a ship and traveled to over 25 countries. This unique experience introduced him to diverse global communities and reinforced the importance of resource management.
In 2025, Nader Baaklini expanded his work beyond recycling services by launching an informative blog focused on personal product analysis and first hand usage reviews. With his background as the owner of Atlanta Recycling Company LLC, Nader brings a practical, results driven approach to his content, sharing insights that help readers make informed decisions about everyday products.
Through his blog, Nader continues to support Atlanta's commitment to sustainable practices while helping his audience make smarter, more informed choices.
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